FOOD SAFETY SOFTWARE CASE STUDIES

  • Coca-Cola Uses ERP Solutions To Optimize Energy Usage & Reduce Costs
    Coca-Cola Uses ERP Solutions To Optimize Energy Usage & Reduce Costs

    Recognizing the need for an energy management strategy, Coca-Cola decided to invest in an ERP solution. This case study explains how the technology helped Coca-Cola meet its energy goals.

  • How Green Valley Pecan Boosts Worker Knowledge, Retention, And Confidence
    How Green Valley Pecan Boosts Worker Knowledge, Retention, And Confidence

    Green Valley Pecan Company has grown to encompass 10,000 acres with year-round processing facilities. The company was faced with the challenge of preventing the natural knowledge loss that occurs between trainings while simultaneously boosting knowledge retention without increasing training time. This case study details the solution, systems, and tools the company implemented to achieve its goals, as well as their corresponding improvement metrics.

  • Del Monte Went From 14 Interfaced Business Systems To 1
    Del Monte Went From 14 Interfaced Business Systems To 1

    After divesting from Kraft, Del Monte Foods had one year to decide whether to stay on the Kraft system infrastructure or to employ a new system.

  • Creative Food Ingredients’ Systems Didn’t Communicate
    Creative Food Ingredients’ Systems Didn’t Communicate

    Creative Foods Ingredients (CFI) had been making do with a combination of Accpac and Excel spreadsheets to manage their production and financial processes, says their CFO, Jeffrey Arcand, who has been with the company since 2000.

  • Surati Sweets Are Tech-Savvy
    Surati Sweets Are Tech-Savvy

    Surati Sweet Mart has a natural knack for technology as members of their management team are tech-savvy. They brought a lot of knowledge to the table and were looking to partner with a company that could meet their long-term needs and offer a best practice scenario for their operations.

  • Baker Boy Avoids Migrating Systems With JustFoodERP
    Baker Boy Avoids Migrating Systems With JustFoodERP

    The legacy system that Baker Boy was using, Food 6000, was migrating to Process 800. The management team decided if they were going to go through the effort of migrating a system, then they should do a full system search and find out what system best met their business needs.

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FOOD SAFETY SOFTWARE WHITE PAPERS & ARTICLES

  • 5 Ways Food Companies Can Win In The Digital Era
    5 Ways Food Companies Can Win In The Digital Era

    Looking back at the unprecedented amount of disruption in 2017 — from Amazon acquiring Whole Foods, to significant growth in the meal-kit industry — food companies are taking a holistic look at customer bases and determining any possible competitive advantage to be developed in 2018. In the year ahead, there are five ways we’ll see the food industry become more agile and opportunistic in order to win consumer loyalty, or “share of stomach.”

  • Considering In-House Food Pathogen Testing? Answer These 8 Questions
    Considering In-House Food Pathogen Testing? Answer These 8 Questions

    From time to time, we come across companies planning to incorporate a food microbiology lab for in-house testing. But, sometimes companies don’t understand the complexity associated with starting these labs. This article presents key questions companies should ask to help determine if an in-house food microbiology laboratory is appropriate.

  • FSMA Fridays: Top Risks Of Environmental Monitoring And Controls (Part One Of Four)
    FSMA Fridays: Top Risks Of Environmental Monitoring And Controls (Part One Of Four)

    SafetyChain Software’s VP of Marketing, Jill Bender is joined by The Acheson Group’s (TAG) founder and CEO Dr. David Acheson to discuss top risks in relation to environmental monitoring, as well as a review of FSMA requirements for it.

  • What's The Secret To Managing F&B Trade/Spend Programs?
    What's The Secret To Managing F&B Trade/Spend Programs?

    An effective trade spending program's impact on sales can dwarf other marketing efforts. The hard part is identifying what's effective, then quantifying it. The right business software can help do just that.

  • Integrated Software Solutions: Preparing For And Managing Change
    Integrated Software Solutions: Preparing For And Managing Change

    Food business leaders understand implementing new integrated business software is a significant and technical challenge. But, many overlook things standing in the way of success, like resistance to change.

  • How Artificial Intelligence Can Help F&B Supply Chain Management
    How Artificial Intelligence Can Help F&B Supply Chain Management

    Supply Chain Management is a constant struggle. Between giving consumers insights, meeting their demands, keeping real-time inventory, and ensuring all products meet quality specifications, there is a lot of data to manage. That's where Artificial Intelligence (AI) can provide F&B companies with new supply chain insights to stay ahead of the curve.

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FOOD SAFETY SOFTWARE PRODUCTS

  • ERP Software For Food Manufacturing: Foundation
    ERP Software For Food Manufacturing: Foundation

    JustFoodERP Foundation is a fixed-price system that comes with predictable costs and implementation steps. It’s built specifically for the food industry by career food professionals. Its Microsoft interface is familiar, it offers extensive after-sales customer care and it provides a straightforward upgrade path for the future.

  • ERP software for Ingredient Suppliers
    ERP software for Ingredient Suppliers

    Companies involved in spice production and flavor processing — which includes the manufacturing of natural and artificial flavors as liquid or dry, oil or water-soluble, spices, spice blends, and herbs — require a sophisticated software system to automate their business processes.

  • Safety & Compliance software for Food Processors
    Safety & Compliance software for Food Processors

    FoodLogiQ Connect is an easy, online platform for managing and monitoring your food safety, quality and FSMA compliance efforts. FoodLogiQ Connect was created by food safety professionals specifically as the food safety software for the modern supply chains.

  • ERP Software for Meat Processors
    ERP Software for Meat Processors

    Meat and seafood processing is a complex business, whether you are processing and/or packaging products for retail sale, portion-ready cuts for hotel, restaurant, and institutional food service, or your products include fresh, chilled and frozen meat or seafood products, cured meats, fresh and cooked sausage, or canned meat preparations

  • FoodLogiQ Connect: Cloud-Based Food Supply Chain Solution
    FoodLogiQ Connect: Cloud-Based Food Supply Chain Solution

    FoodLogiQ Connect is the leading software as a service food traceability solution that provides transparency & engagement across your entire food network.

  • FreeWeigh.Net®: Validation Software
    FreeWeigh.Net®: Validation Software

    FreeWeigh.Net from METTLER TOLEDO is a powerful statistical quality control (SQC) software program that completely covers all aspects of packaging and filling quality control for food and pharmaceutical companies.

  • Audit Management Software
    Audit Management Software TrackWise audit management software delivers audit management as an integrated component of its food safety solution. An audit management solution empowers food and beverage companies to improve quality, reduce costs and identify operational and compliance risks by managing the full audit lifecycle and helping to ensure that findings are resolved in a timely and effective manner.
  • ERP software for Snack Food Manufacturers
    ERP software for Snack Food Manufacturers

    JustFoodERP helps optimize business processes for companies that supply brand and private label candy for all classes of trade, including drug, grocery, mass merchandising, convenience, club and specialty.

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FOOD SAFETY SOFTWARE MULTIMEDIA

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