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UCS Study Uncovers Tyson Foods' Massive Pollution Footprint
A new study shows Tyson Foods, the second-largest meat processing company in the U.S., dumped more than 371 million pounds of pollutants into U.S. waterways during a five-year period between 2018 and 2022.
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Will New Infrastructure Focus Help Wastewater Treatment Projects Gain Traction?
As the wastewater industry dissects the $1.75 trillion federal Infrastructure Investment and Jobs Act to understand how much will flow to us, it’s important to note that wastewater treatment projects at the local level continue to pass city approvals and find funding.
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Could Beer Hold The Key To Fighting Red Tide?
Few things will upset your vacation plans to the Gulf of Mexico quicker than news that a red tide is set to greet you at the shoreline. And that angst extends to restaurants, shops, and other businesses in the area, which take a beating when these harmful algal blooms, or HABs, drive away beachgoers.
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Bakers Are Benefitting From Sanitary Equipment Design
Throughout the food manufacturing industry, food safety is a top priority, and in order to enhance safety in their operations, baking companies are exploring sanitary equipment design solutions borrowed from the meat and poultry sectors.
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Aseptic Packaging Market Will Show Strong Growth Through 2020
With many driving factors, aseptic packaging is becoming an increasing popular packaging format, spurring growth and providing packaging manufacturers with numerous market opportunities.
CURRENT HEADLINES
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New Batch Of UK-CGIAR Centre Projects Will Focus On Underutilised Crops To Aid Food Security And Climate Resilience10/20/2025
The UK-CGIAR Centre has created three new projects to support the Vision for Adapted Crops and Soils (VACS), a collaborative, global effort to build resilient food systems by developing climate-adapted crops and improving soil health.
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Crop-Killing Pathogen Found To Disable Plant 'Alarm System'10/20/2025
Scientists have discovered how one of the world’s most destructive plant diseases manages to slip past crops’ defenses - a breakthrough that could help farmers grow stronger, more resilient plants.
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Microbes And Potatoes: The Key To Healthier Soil, Stronger Roots, And Drought Resilience10/20/2025
If any season recently has demonstrated the value and importance of crops developing strong, deep roots, it has been this one. The drought conditions in many places coupled with limited or complete irrigation bans have left many crops grasping for the last dregs of soil moisture.
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The Time Is Ripe For Chronoculture10/16/2025
Are you an early bird or a night owl? The tendency to rise early or sleep late is determined by our circadian clock, which is a biological timekeeper that makes sure our bodies are adjusted to the time of day.
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Researchers Reveal Pit-Shaping Module Sustaining Xylem Hydraulics And Rice Grain Yield10/16/2025
Xylem vessel pits are tiny openings on the cell wall of water-conducting cells—with pit geometry influencing crop yield through its effect on plant hydraulics and nitrogen transport.
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Economic Benefits Of Controlled-Release Fertilizers In Northern Florida Tomatoes10/16/2025
Tomato growers in North Florida may be able to save time, cut costs, and increase profits by using controlled-release nitrogen fertilizers, according to a new study released by researchers from the University of Florida.
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Scientists Discover A Gene That Could Triple Wheat Production10/14/2025
University of Maryland researchers discovered the gene that makes a rare form of wheat grow three ovaries per flower instead of one.
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Ascribe Bio Closes $12M Series A Financing To Advance Next-Generation Natural Crop Protection Co-Led By Acre Venture Partners And Corteva10/14/2025
Ascribe Bio (“Ascribe”), an innovator in natural crop protection, today announced the closing of an oversubscribed $12M Series A financing round, co-led by Corteva, through its Corteva Catalyst platform, and Acre Venture Partners.
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In Chromosome Of Key Biotech Bacterium, Different Setups Bring Different Strengths10/14/2025
Depending on the setting, the ability of a crucial bacterium in biotechnology – Agrobacterium tumefaciens – to transfer its DNA to a host plant can make it either a pathogen that damages crops or a powerful method for genetically enhancing them.
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COP30 In Brazil: Five Innovative Solutions For Sustainable Agriculture And Global Food Security10/13/2025
As the world prepares for COP30 in Belém, Brazil, in November 2025, agriculture is increasingly emerging as a crucial frontier in the global fight against climate change.
ARCHIVE NEWSLETTER
- 10.28.25 -- The Significance Of Preventive Maintenance For Product Inspection Systems
- 10.21.25 -- Strategies For More Efficient Mixing Operations
- 10.08.25 -- Quality Control: From Production Line To Pet Bowl
- 10.07.25 -- Advances In Online Colorimetric Analyzer Technology
- 10.06.25 -- Metal Detectors Designed To Thrive In Harsh Environments
EVENTS
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5th Advancing Sugar Reduction and Reformulation Summit
November 12 - 13, 2025
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5th Advancing Sugar Reduction and Reformulation Summit
November 12 - 13, 2025
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7th Industrializing Cultivated Meats and Seafood Summit
December 3 - 4, 2025
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The 2025 Shenzhen Food Processing and Packaging Exhibition (ProPak Shenzhen 2025)
December 16 - 18, 2025