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UCS Study Uncovers Tyson Foods' Massive Pollution Footprint
A new study shows Tyson Foods, the second-largest meat processing company in the U.S., dumped more than 371 million pounds of pollutants into U.S. waterways during a five-year period between 2018 and 2022.
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Will New Infrastructure Focus Help Wastewater Treatment Projects Gain Traction?
As the wastewater industry dissects the $1.75 trillion federal Infrastructure Investment and Jobs Act to understand how much will flow to us, it’s important to note that wastewater treatment projects at the local level continue to pass city approvals and find funding.
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Could Beer Hold The Key To Fighting Red Tide?
Few things will upset your vacation plans to the Gulf of Mexico quicker than news that a red tide is set to greet you at the shoreline. And that angst extends to restaurants, shops, and other businesses in the area, which take a beating when these harmful algal blooms, or HABs, drive away beachgoers.
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Bakers Are Benefitting From Sanitary Equipment Design
Throughout the food manufacturing industry, food safety is a top priority, and in order to enhance safety in their operations, baking companies are exploring sanitary equipment design solutions borrowed from the meat and poultry sectors.
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Aseptic Packaging Market Will Show Strong Growth Through 2020
With many driving factors, aseptic packaging is becoming an increasing popular packaging format, spurring growth and providing packaging manufacturers with numerous market opportunities.
CURRENT HEADLINES
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FarmQA And Planet Collaborate To Bring AI-Powered Yield Intelligence To Enterprise Agriculture11/3/2026
FarmQA today announced a strategic collaboration with Planet Labs PBC, a leading provider of daily data and insights about change on Earth, to develop and commercialize AI-powered agronomic intelligence tools for enterprise agriculture.
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Researchers Develop Sensors For Continuous Corn Growth Monitoring11/3/2026
When is the best time to apply nitrogen? What plant response was there to fertilizer or any number of other treatments.
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Unpacking Wheat's Water Use For Drought Research11/3/2026
Researchers at The University of Queensland have developed a way to quantify how wheat varieties capture and convert soil water.
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Albaugh, LLC Expands Crop Protection Offering In Canada11/3/2026
Albaugh, LLC has announced the addition of Spur Max herbicide and Pavise Pro fungicide to its Canadian portfolio, expanding the company’s crop protection offerings for the 2027 crop year.
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Biotalys' First Commercial Biofungicide EVOCA® NG Approved For Large-Scale Commercial Field Trials In The Netherlands11/3/2026
Biotalys (Euronext Brussels: BTLS), an Agricultural Technology (AgTech) company developing protein-based biocontrol solutions for sustainable crop protection, today announced that it has received approval from the Dutch Board for the Authorisation of Plant Protection Products and Biocides* to conduct large-scale demonstration trials of its next-generation biofungicide candidate, EVOCA NG, marking the world-first commercial application of the product under real growing conditions.
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New Research Aims To Speed Delivery Of Improved Crops To Farmers11/2/2026
New research funded by the Foundation for Food & Agriculture Research’s (FFAR) Growing Impact Award could help plant breeders and farmers respond more rapidly to food production needs.
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Sheffield Scientists Unlock The Secrets Of Plant Memory11/2/2026
A study published in Nature Communications, led by Professor Jurriaan Ton and Dr Adam Hannan Parker at the University of Sheffield, has identified mechanisms of how plants maintain and reset stress memory from past infections.
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Pioxazon, India's First Discovered Insecticide Molecule Brought To Farmers By PI10/31/2026
PI Industries today launched Pioxazon (Pioxaniliprole 20% SC), powered by India’s first indigenously discovered insecticide molecule. Developed for rice, maize and Bengal gram, Pioxazon marks a significant milestone in PI’s journey from original scientific discovery to commercial application.
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ROSS Portable High Shear Mixing System10/29/2026
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From Rice Fields To Accelerating Vegetable Breeding10/29/2026
By combining artificial intelligence, advanced genetics and computer simulations, NC State University doctoral student Kashish Grover is giving plant breeders back their most precious commodity: time.
ARCHIVE NEWSLETTER
- 11.10.26 -- Food Safety Digital Maturity In The Supply Chain
- 11.03.26 -- Explosion Protection For Product Inspection Equipment
- 11.02.26 -- The Best Of Mixing, Checking, And Inspecting
- 10.27.26 -- Ensuring Food Manufacturing Quality Assurance With Reject Devices
- 10.20.26 -- Remote Inspection Systems Support Real-Time Food Safety Monitoring