-
UCS Study Uncovers Tyson Foods' Massive Pollution Footprint
A new study shows Tyson Foods, the second-largest meat processing company in the U.S., dumped more than 371 million pounds of pollutants into U.S. waterways during a five-year period between 2018 and 2022.
-
Will New Infrastructure Focus Help Wastewater Treatment Projects Gain Traction?
As the wastewater industry dissects the $1.75 trillion federal Infrastructure Investment and Jobs Act to understand how much will flow to us, it’s important to note that wastewater treatment projects at the local level continue to pass city approvals and find funding.
-
Could Beer Hold The Key To Fighting Red Tide?
Few things will upset your vacation plans to the Gulf of Mexico quicker than news that a red tide is set to greet you at the shoreline. And that angst extends to restaurants, shops, and other businesses in the area, which take a beating when these harmful algal blooms, or HABs, drive away beachgoers.
-
Bakers Are Benefitting From Sanitary Equipment Design
Throughout the food manufacturing industry, food safety is a top priority, and in order to enhance safety in their operations, baking companies are exploring sanitary equipment design solutions borrowed from the meat and poultry sectors.
-
Aseptic Packaging Market Will Show Strong Growth Through 2020
With many driving factors, aseptic packaging is becoming an increasing popular packaging format, spurring growth and providing packaging manufacturers with numerous market opportunities.
CURRENT HEADLINES
-
Research Expands Options For More Sustainable Soybean Production4/17/2025
Brazil is the world’s largest producer of soybeans and one of the reasons is the incorporation of bio-inputs, microorganisms that promote biological nitrogen fixation.
-
New Discovery Boosts Wheat's Fight Against Devastating Disease4/17/2025
A new study published in Science by a team of scientists across five continents led by King Abdullah University of Science and Technology (KAUST) Associate Professor Brande Wulff reports a previously unknown molecular event that initiates the immune response to a major wheat disease.
-
Genetic Basis Of Our Potato Varieties Found To Be Narrow But Diverse4/17/2025
Research by German scientists into the genetic makeup of European potato varieties has revealed that, despite significant differences between chromosomes, these varieties share a narrow genetic base.
-
FMC Corporation Secures First Global Registration For Agricultural Breakthrough, Dodhylex™ Active4/16/2025
FMC Corporation (NYSE: FMC), a leading global agricultural sciences company, today announced it has received regulatory approval for Keenali™ herbicide powered by Dodhylex™ active (tetflupyrolimet) in Peru.
-
Farm Robot Autonomously Navigates, Harvests Among Raised Beds4/16/2025
Strawberry fields forever will exist for the in-demand fruit, but the laborers who do the backbreaking work of harvesting them might continue to dwindle.
-
Pangenome Study Unveils Genetic Diversity Of Wild And Cultivated Rice4/16/2025
A study led by Prof. HAN Bin’s team at the Center for Excellence in Molecular Plant Sciences of the Chinese Academy of Sciences has constructed an unprecedented pangenome map of wild and cultivated rice, decoding the genetic architecture and diversity of rice.
-
Feeling Salty? Increased Salt Stress Reduces Tomato Pest Activity4/15/2025
Increased soil salinity can reduce damage from prominent tomato pests such as the tomato fruitworm, according to researchers at Penn State.
-
Maize, Barley, Rapeseed: MLU Receives Millions In Funding To Improve Crop Performance4/15/2025
Can the nutritional value of barley be increased? How can plants produce more cellulose? What unknown, valuable substances are found in olive leaves? Questions like these are at the heart of the new "Value Plant" research network at Martin Luther University Halle-Wittenberg (MLU).
-
New Study Confirms Copper-Based Fungicides As A Reliable Solution For Aerial Stem Rot In Potatoes4/15/2025
Potato growers face a persistent late-season threat: aerial stem rot (ASR), a bacterial disease primarily caused by Pectobacterium carotovorum.
-
Project Delves Into Water Repellent Soils4/14/2025
Australian grain growers will be able to better manage and mitigate soil water repellence and its impact on crops thanks to a new research project exploring management options.
ARCHIVE NEWSLETTER
- 04.29.25 -- Reliable Sugar Manufacturing Processes Through Precise Instruments
- 04.22.25 -- Advanced Product Inspection Technologies In The Food Industry
- 04.15.25 -- 5 Steps To Increase Energy-Efficient Mixing
- 04.08.25 -- Enhance Accuracy And Efficiency In Lightweight Applications
- 04.07.25 -- Safe Processing And Packaging Product Showcase
EVENTS
-
BCB Brooklyn 2025
June 10 - 11, 2025
-
The Allergy and Free From Show
June 21 - 22, 2025
-
The 30th International Processing and Packaging Exhibition (ProPak China 2025)
June 24 - 26, 2025
-
13th Annual FoodBev Exchange
October 7 - 8, 2025