Application Notes & Case Studies

  1. Online Organics Analysis In The Food Industry
    4/19/2017

    Total Organic Carbon (TOC) analyzers accurately measure organics in water streams, providing many benefits, such as reduced product loss, improved process control, and minimized equipment damage.

  2. How Online TOC Monitoring Cuts Costs And Product Loss
    4/19/2017

    Glanbia, Ireland’s largest dairy processor, relied on grab samples and laboratory measurements to determine the levels of waste from each of its plants. This application note will show the benefits the company experienced, such as meeting its product loss and treatment objectives with minimal maintenance, the company experienced after implementing an in-house, wastewater treatment plant.

  3. Mrs. Gerry’s Kitchen Implements Tomra Sorting Food Technology To Continue Expansion
    3/20/2017

    For more than 40 years, Mrs. Gerry’s Kitchen has supplied high quality salads and side dishes, using only premium ingredients including locally grown potatoes and fresh vegetables. Based in Albert Lea, Minnesota, the business places great emphasis on the quality of its raw materials - ensuring its products are fresh - and looks to exceed expectations.

  4. FSMA Fridays: FDA Listeria Guidance (Part Three Of Five)
    3/17/2017

    In part two of FSMA Fridays: FDA Listeria Guidance, SafetyChain Software’s VP of Marketing, Jill Bender and The Acheson Group’s (TAG) CEO and Founder Dr. David Acheson began discussing the FDA’s Listeria Guidance Document. Here, in part three, Bender and Dr. Acheson will continue their conversation on the topic at hand, as well the FDA’s zone one through zone four approach to controlling environmental pathogens.

  5. How A Vegetable Processor Boosted Product Quality With Sorting & Inspection Technology
    3/8/2017

    Kangfa Food places great importance on food quality and has introduced various measures to improve it throughout the entire processing chain. After a significant spike in productivity, the company invested in sorting and inspection technology to boost efficiency and constantly improve its food quality.

  6. How Amway Ensures Product Quality And Boosts Profits
    2/9/2017

    Amway's success is driven by relationships and maintaining high-quality products. To ensure continued success, Amway installed x-ray inspection systems and checkweighers at its food manufacturing facility.

  7. Ensure Brand Protection Using Metal Detection
    2/9/2017

    Key Ingredient Market, a food processor of unique hand-crafted spreads and dips that got its start at farmers’ markets, spent its first five years using ice cream scoops to hand-fill their 6.5 oz. tubs. When this husband-and-wife team decided to expand, they needed new equipment that could help them grow. Knowing their uncompromising quality is at the heart of their success, Key Ingredient chose Mettler-Toledo Safeline’s Signature Touch metal detector.

  8. Exquisite Frozen Cake Manufacturer Increases Product And Process Quality
    2/2/2017

    Mettler-Toledo Hi-Speed Combination Checkweighers Maximum product quality has to be guaranteed, and has come to be expected, from the customers of this frozen desert specialist. Top quality checkweighing and metal detection systems are essential in ensuring this quality.

  9. Spice Manufacturer Installs X-Ray Inspection Equipment To Detect Foreign Contaminants
    1/20/2017

    Almi GmbH & Co whose headquarters and production site is in Oftering near Linz in Austria is one of the leading global manufacturers of high-quality spice blends and additives for sausage, ham, meat, and fish products.

  10. CraftMark Bakery Installs ERP System
    12/28/2016

    A 225,000-square-foot baking facility outside the Indianapolis International Airport is not exactly the first thing one would associate with the term “disruptive innovator”—but that was the goal when CraftMark Bakery, a B2B supplier of frozen bakery goods, launched its business in 2013. To make its mark in the competitive baking industry, CraftMark needed to ensure efficient operations and remain agile to reinvent traditional business processes.