Sustainability Case Studies

41. Food Service Company Uses Mixer And Homogenizer Combination To Avoid Equipment Clogging 1/21/2022

    A company replaces high-pressure homogenizer with an in-line mixer as a final, single-pass before pasteurization to avoid lumps and clogging of the equipment.

42. Biscuit Manufacturer Improves Powder Incorporation 1/19/2022

    This manufacturer found a solution for incorporating whey powder and egg powder into water correctly while also correcting aeration and foaming issues.

43. Pastry Producer Eliminates Agglomerates And Improves Operator Safety With Batch Mixers 1/19/2022

    A supplier of fresh and frozen pastries for use with appetizers or entrees implemented batch mixers allowing for successful production of their entire range of products.

44. Disintegrator Plant Implementation Helps Bakery Company Reduce Waste And Save Millions 1/18/2022

    A bread product manufacturer was producing 2 tons of waste per day due to quality rejects. Implementing a disintegrator plant allowed them to revolutionize their business and save them huge amounts of money.

45. Contaminant Detection In Yogurt 11/2/2021

    Rapid progress being made and both yogurt production plants means manufacturers must modernized and upgraded to meet the demands of the consumer in the Greek and international markets. Read how one yogurt manufacturer ensures product safety and brand protection by detecting contaminants of various size and materials.

46. Compressed Air For A Cleaner Future 11/1/2021

    See how Kaeser's turbo blowers helped support sewage plants in Portugal to achieve their environmental goals. 

47. SDOX® Units Keep Tyson Foods Operating Without Interruption 10/21/2021

    BlueInGreen replaced two failed blowers with two SDOX units for Tyson Food's regional wastewater treatment plant without disrupting operations. 

48. Designing A Solution To Address Condensate In Conveying Systems 9/23/2021

    A confectionary was experiencing condensation issues getting large batches of sugar into their production plant. See how Aerzen provided a significantly improved, stable solution for unloading sugar.

49. Major Pork Producer Saves Project Money With S&L Pump Station 9/21/2021

    When a major pork producer sought cost-effective pumping solutions to one of its Kansas facility's wastewater systems, the search led to the installation of a Smith & Loveless above-grade pump station.

50. Durable Solutions For Large Volume Vinegar Clarification And Stabilization 7/29/2021

    High in acid content, vinegar (especially white vinegar) is self-preserving with an almost indefinite shelf life. However, with consumer expectation for a clear product, vinegar is clarified after acetic fermentation to remove suspended solids including Acetobacter and other microorganisms. In this chemically aggressive application, these modules suffer from operational limits that may dramatically reduce service life, therefore increasing operating cost. A solution with exceptional mechanical strength, thermal and chemical stability provided a reliable and durable solution that could withstand long-term exposure to acetic acid.