Food Online Case Studies & White Papers

81. Jefferson Parish Prevents Odor And Corrosion Issues With BlueInGreen's SDOX-CS Solution 2/1/2021

    Officials at the Jefferson Parish Sewerage Department approached the team at Digital Engineering to find a long-term solution for the odor and corrosion issues throughout the East Bank Wastewater Treatment Plant. 

82. City Of Fayetteville Replaces UV Treatment System With BlueInGreen's HyDOZ Solution 2/1/2021

    After researching different ozone systems, plant officials ata 12 MGD wastewater plant in Arkansas chose to install BlueInGreen’s HyDOZ technology in order to more efficiently meet current permit requirements, as well as prepare for future legislation.

83. SDOX Technology Fulfills Oxygen Needs Of Biological Treatment Processes Without Interrupting Operations 1/31/2021

    Learn how the Millsboro processing plant replaced mechanical surface aerators with SDOX technology to fulfill the oxygen needs of the various biological treatment processes without interrupting operations.

84. CDOX® And CO2-Based System Replaces Manual Chemical Dosing Of Strong-Acids, Increasing Workplace Safety 1/31/2021

    The wastewater pre-treatment plant processes effluent from the manufacturing facility prior to discharging into the sanitary sewer system for treatment at the municipal wastewater facility. Use of sulphuric acid to manage the pH of the wastewater in the buffering reactor tank prior to entering the DAF for solids and oil removal was considered to be an unnecessary risk requiring significant safety protocols.

85. Condition Monitoring In Consumer Products Plants 1/13/2021

    Now is the time to start your IoT journey.  The trend toward digitalization of the world’s industrial plant facilities is already in motion and companies must get started quickly to remain profitable and competitive.  Now operators can connect, collect and analyze data from aging as well as leading infrastructures to immediately monitor machines in one centralized location.

86. Juice Manufacturere Improves Production And Product Quality With Opcenter APS 1/12/2021

    Year after year the demand for Natural One quality products grew more than expected. Serving this growth by using only one filling line became a huge challenge. Siemens solutions enable Natural One to improve production and product quality. Using Opcenter APS to reduce production planning process from three days to two hours with greater reliability.

87. Three Ways Food And Beverage Executives Will Use Iot Data To Gain A Competitive Edge 1/10/2021

    Food and beverage producers face fast-changing consumer preferences, variable costs with ever-tightening margins, increasing regulatory demands, aging infrastructure and upstart competition. Cloud-based and Internet of Things (IoT) operating systems can help drive a low-risk, cost-effective, digital transformation to address these challenges. Comprehensive asset data collection and analysis can boost productivity, track-and-trace visible and close-loop product design to increase innovation rates. 

88. Blockchain In The Food And Beverage Industry: Traceable From Farm To Table 1/10/2021

    The supply chain from the farm to the consumer’s kitchen table is becoming increasingly complex.  Under the pressure of changing consumer interests, increasing regulatory controls and growing global competition, the food and beverage industry is forces to create more transparency and gain more customer confidence. Learn how to capture data across the entire supply chain and set up set up tamper-proof tracking systems.

89. Solution Helps Chocolate Manufacturer Build A Streamlined Factory 1/10/2021

    Chocolates Valor S.A. produces high-quality chocolate bars, chocolates and snacks. The company invested in digitalization solutions for the production environment, in particular through Preactor APS, which is a family of products for production planning and programming that improves the synchronization of manufacturing processes and offers greater visibility and control. It showed an immediate return on investment.

90. Brand Spirits Leader Digitizes Business Operations With The SIMATIC IT Suite 1/7/2021

    Gruppo Campari closed 26 acquisitions in the spirits industry in the past two decades to become the world’s sixth player, with over 50 premium and super-premium brands. With each acquisition, Gruppo Campari needs to integrate new products, plants and assets into its operations management systems. By 2012 they realized there was no standard workflow for document authoring and validation, and information was shared via email or phone. Using Siemens technology, Gruppo Campari has created a unified repository for all product specifications and increased the efficiency of product development and manufacturing processes.