Sustainability News
-
Newly Discovered Corn Trait May Help Improve Crop Drought Tolerance
6/25/2026
Some corn plants are genetically predisposed to develop longer, less constricted water-conducting tissues and deeper roots, which helps them deal with drought.
-
Ethiopia-UQ Partnership Strengthens Future Crop Breeding
6/25/2026
Ethiopia’s capacity to improve crop varieties for farmers has been boosted by a 5-year breeding modernisation partnership with The University of Queensland.
-
Chonnam National University Identifies Dual-Function Rice Gene That Boosts Drought Tolerance And Grain Yield
6/25/2026
As climate change intensifies droughts and other environmental stresses, maintaining crop productivity has become a major challenge for global agriculture.
-
Revolutionizing Canada's Food And Fermentation Sectors With New AI Technology
6/24/2026
Canada’s ability to create more value from its agricultural resources is taking a significant step forward. Today, Protein Industries Canada announced a new project with Crush Dynamics and Atomic47 Labs to develop a revolutionary AI-enabled fermentation platform that uses existing industrial sensors and advanced machine learning to continuously infer fermentation conditions, food safety indicators, energy performance and process health in real time.
-
ADAMA Announces Launch Of Novali™, A High-Load Liquid Pyroxasulfone Herbicide For Row Crops
6/24/2026
ADAMA Ltd. (SZSE 000553), a leading global crop protection company, today announced the launch of Novali™, a unique high-load liquid Pyroxasulfone herbicide designed to provide row crop growers, including soybeans and corn producers, with a highly efficient and flexible solution for residual weed control.
-
KIND Snacks Announces Major Milestone, Achieving Regenerative Agriculture Sourcing For Half Of Its Almond Supply Chain
6/24/2026
In 2023, KIND took a significant step toward future proofing its hero ingredient, almonds, by launching the KIND Almond Acres Initiative, a three-year regenerative agriculture pilot in partnership with ofi, a global leader in food and beverage ingredients and solutions.
-
Precious Drops: SMART SPRAYS Lifeline For Crop Farmers Facing Declining Rainfall
6/24/2026
A spray made from a biodegradable polymer capable of capturing and redirecting water to crop seeds could be the key to drought-proofing Western Australian farms.
-
New Paths For Developing Drought-Resistant Crops
6/23/2026
Researchers are discovering how plants form their stomata – and are thereby able to save water. This insight could open up new paths for more drought-resistant plants.
-
WUR Leads European Project For AI That Better Understands Agricultural Systems
6/22/2026
AI can help farmers, growers, and researchers make better decisions. However, the potential of AI in agriculture is still only being utilized to a limited extent.
-
New Crop Network To Help Future-Proof UK Food Systems
6/22/2026
The James Hutton Institute, Scotland’s pre-eminent interdisciplinary scientific research institute for the sustainable management of land, crop and nature resources, is playing a central role in a new UK-wide research and innovation network.