Sustainability White Papers & ARticles
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Maximizing Blowers, Bakeries, And Bulk Materials
7/17/2024
When adding a pneumatic conveying line, it is best to include the blower vendor in the conversation to avoid long-term problems and costs associated with an under-sized system.
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The EU's Ban On TiO2 In Food May Impact Pharma. Here's What You Should Know.
4/18/2024
Titanium dioxide (TiO2) is used as a food additive and OSD pharmaceutical excipient. In 2020, the European Food Safety Authority noted data gaps regarding particle size, which can affect its toxicological properties, so the European Commission banned it as a food additive. Here's how this could impact pharma.
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Implications Of The Upcoming USDA Strengthening Organic Enforcement Rule
8/31/2023
The new Strengthening Organic Enforcement (SOE) Rule, which went into effect in March 2023, seeks to reduce fraud in the organic marketplace, improve the USDA’s enforcement protocols, and enhance oversight of organic producers, handlers, and certifiers. Though the rule will require action for many businesses and organizations, these changes will ultimately create a more unified, trusted, and transparent organic supply chain.
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Principles Of Due Diligence For Food Safety And Quality Control
8/23/2023
Explore the core principles of due diligence, legal requirements and standards for food safety, and ways to reduce the risk of product recalls.
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Addressing A Lack Of Transparency In Green Claims
8/3/2023
The rise in consumer awareness and demand for greater transparency has led to changes in regulations worldwide. In response to greenwashing in the food sector, as well as other industries, regulatory authorities are stepping up efforts to hold organizations accountable for their green claims.
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Making Your Wastewater Process Sustainable
7/3/2023
Learn how sustainable wastewater treatment can improve business operations while helping your business address climate issues and become a better steward of water.
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Onsite Wastewater Treatment: Improving Your Process While Cutting Costs And Improving Sustainability
7/3/2023
How can we get the results we want at a cost that makes sense? Or even better, how can we actually save money in the process? The answer might lie somewhere a little unexpected: onsite wastewater treatment.
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Why "Good Enough" Isn't Enough For Wastewater Treatment
6/15/2023
Take a more in-depth look into why no action can bring more risks than rewards and how you can make a positive, sustainable change with wastewater treatment that can actually cut your expenditures.
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Using Energy Producing Microbes To Treat Tough Organic Streams
6/15/2023
Aquacycl’s revolutionary BETT (or BioElectrochemical Treatment Technology) system utilizes energy-producing microbes housed in fuel cell units to treat the toughest organic streams from consumer packaged goods companies.
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How Food And Beverage Processors Can Reduce Risks Of Hauling Wastewater
6/15/2023
Hauling industrial wastewater is a necessity for some food and beverage processors, but it is also logistically complicated. Learn how food and beverage facilities can save on hauling costs and reduce the associated risks.