Latest Food Headlines

  1. Hesai's JT Series 3D Lidar Revolutionizes The Future Of Autonomous Farming 7/30/2025

    Hesai Technology (Nasdaq: HSAI), a global leader in lidar solutions, announces today that it will supply its advanced JT series lidar sensors to support the deployment of next-generation autonomous farming robots for Agtonomy and Alpha Werke.

  2. SCIO Launches SCIO Mini 2 Corn - Next-Generation Lab-Grade Moisture Analysis For Corn 7/30/2025

    Over a thousand scans. Zero shelling. Instant results. That's the promise of the newly launched SCIO Mini 2, a device that helps US corn growers and seed producers measure moisture in the field, which builds on the success of SCIO Mini 1.

  3. Allergy-Triggering Proteins In Barley Measured Precisely For The First Time—New Basis For More Tolerable Foods 7/29/2025

    Amylase/trypsin-inhibitors (ATIs) are proteins that can trigger immune reactions in the human body.

  4. Greenway Farms Chooses Sollum Technologies' Dynamic LED Lighting To Boost Lettuce Production 7/29/2025

    Sollum Technologies is proud to announce its new partnership with Greenway Farms. Based in Maryland, Greenway Farms is a purpose-driven aquaponic farm that grows leafy greens and fresh fish year-round in a sustainable manner—free from GMOs, pesticides, herbicides, and synthetic chemicals.

  5. US Agriculture, LLC Utilizes CeresAI To Transform Farmland Monitoring 7/29/2025

    US Agriculture, LLC, a respected farmland investment firm and registered advisor, has chosen to work with CeresAI, a pioneer in AI-powered agricultural analytics, to reshape how institutional farmland investments are monitored, managed, and optimized.

  6. Rock Dust Could Help Fight Climate Change And Boost Crop Yields 7/28/2025

    A new Anglo-French study suggests that spreading crushed volcanic rock on farmland could help capture carbon dioxide from the atmosphere — and even boost crop yields — but its success depends on local soil conditions.

  7. Study Identifies Gene Clusters In Rhizobia Linked To Robust Legume Growth 7/28/2025

    In a new study, scientists used nearly every tool in their toolkit — genomics, transcriptomics, greenhouse experiments and advanced statistical methods — to gain new insight into the complex chemical interactions that take place in underground root nodules, where legumes like soybeans exchange vital nutrients with soil microbes called rhizobia.

  8. Food Compliance Bears Fruit With TELUS-Welch's Breakthrough Partnership 7/28/2025

    TELUS Agriculture & Consumer Goods and Welch's have joined forces in a groundbreaking 10-year partnership that will transform how food companies manage regulatory compliance and supply chain transparency.

  9. How Plants Are Learning To Spot Sneaky Bacterial Invaders 7/28/2025

    Scientists at the University of California, Davis, used artificial intelligence to help plants recognize a wider range of bacterial threats — which may lead to new ways to protect crops like tomatoes and potatoes from devastating diseases.

  10. Planting Bush Basil Near Green Beans Naturally Repels Certain Pests 7/25/2025

    In the middle of summer, garden vegetables like green beans are proliferating, but so are pests that like to chew and suck on them.