Food Mixing Case Studies

  1. Progressing Cavity Pump Solves Long-Term Dairy Product Pumping Problem
    2/29/2016

    For a major, Wisconsin-based dairy products company, a progressing cavity pump handled the difficult task of transferring sweetened condensed milk out of flash coolers — solving a 25-year-old pumping problem. The NEMO pump provided by NETZSCH features a flexible rod design that eliminates the need for lubrication and protection against mechanical damage or corrosion. Since its installation, the pump has significantly reduced pump downtime, resulting in time, labor, and money savings.

  2. Lowe Industries Masters The Science Of Dough Mixing
    5/20/2009

    Lowe Industries masters the science of dough mixing and manufactures custom designed mixing machines for the Pasta Industry. By Marion Mixers

  3. Edward B. Beharry & Co. Ltd. Utilizes Unique Mixer And Mills To Spice Things Up
    1/12/2009

    With over 30 years of continued success with Kemutec Powder Technologies fine grinding and sifting equipment, the Edward B. Beharry & Co. Ltd. returned to Kemutec to refit their Georgetown, Guyana plant. Seeking ISO accreditation for their spice manufacturing process, they needed to automate and modernize their existing plant equipment while maintaining their high quality finished products. By Kemutec Powder Technologies

  4. The Color Of Peanut Butter - More Than Meets The Eye
    1/14/2008

    Did you know that Americans consume more peanut butter than any other country? Over 90 million jars are sold annually, one about every three seconds. About 75 percent of all American families purchase peanut butter, enough to make 10 billion peanut butter and jelly sandwiches a year. That’s about 500 million pounds of peanut butter or three pounds per person every year and consumption is increasing