Case Study

Case Study: SAFELINE Metal Detectors Assure Food Safety At Cooper Farms

Food safety is a driving force at Cooper Farms and metal contamination is a critical threat to that goal, according to Greg Cooper, grandson of Virgil and plant operations manager for the Van Wert cooked meats plant.

"The biggest threat is products with clips," Cooper said. "The product is stuffed into plastic casings and there are clips on either end. Sometimes these need rework and you have to account for all the clips. That's the biggest single cause of metal contamination for us."

With nearly 60 years of brand equity built from careful production and delivery, Cooper Farms cannot afford to let metal slip into the finished product, or the production line. "If a clip got through, it could crack someone's tooth and ruin our relationship with that retailer," Cooper said. "It could also damage equipment – if it gets into a meat slicer, for example, it would ruin a very expensive blade and stop the production line."

access the Case Study!

Get unlimited access to:

Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue. X

Enter your credentials below to log in. Not yet a member of Food Online? Subscribe today.

Subscribe to Food Online X

Please enter your email address and create a password to access the full content, Or log in to your account to continue.

or

Subscribe to Food Online

Mettler-Toledo Product Inspection