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| Sustainable recovery of food waste | The German food manufacturer Wernsing Feinkost GmbH is converting production waste into energy. The company is pursuing a number of goals in the three areas of ecology, economy and social affairs by the end of 2025. The decision to shift to sustainable production makes it possible for the company to cover a significant percentage of its energy needs on its own today. Learn more about how Endress+Hauser's offering brought savings for Wernsing Feinkost GmbH. |
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Article | Aerzen | A microbrewer’s expertise is in brewing, not engineering. Discover how you can get the most out of production lines without the costs associated with hiring outside engineers or experts. |
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Case Study | Coperion | A leading multinational chain of coffee houses and roastery reserves encountered challenges when conveying their beans to a new roaster. Gain insight into the solution to their complex conveying needs. |
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Article | Mettler-Toledo Product Inspection | What are the benefits of using automated product data management and quality management system software solutions in manufacturing? |
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