Mixing And Blending, Powder Flow, Food Texture, Bulk Mixing, and Food Processing news and information Mixing And Blending, Powder Flow, Food Texture, Bulk Mixing, and Food Processing news and information

PRODUCTS

  • LAF Downflow Booths For Weighting and Sampling Powders
    LAF Downflow Booths For Weighing And Sampling Powders

    The LAF Downflow Booth provides product and personnel protection during the weighing or sampling of powdered substances through precise air circulation.

  • Hull i-Dositecno
    Pharmaceutical Labeling Equipment For Injectable Products

    Ensuring you have equipment that accurately and rapidly assembles syringes and cartridges is crucial to the success of your pharmaceutical manufacturing workflow. The Hull i-Dositecno SY pharmaceutical labeling machine harnesses dual-function robotics for plunger insertion and labeling to ensure the safety and sterility of your product.

    • Versatile – ideal for syringes or cartridges in sterile, clean, ready-to-fill (SCF) tubs
    • Cleanroom ready
    • Fully compliant – 21 CFR Part 11 software and IQ/OQ validation packages available
  • 1280jsx cam
    1280JSX-10µm VIS/SWIR Digital Video Camera

    The Sensors Unlimited 1280JSX-10µm VIS/SWIR digital video camera, developed by Raytheon’s RTX Business unit, is a next-generation high-definition imaging solution optimized for covert surveillance and low-light applications.

  • Natoli Feature
    It All Starts With An Idea…Unlocking Pharmaceutical Success

    Every capsule and tablet begins with an idea. It takes a professional and innovative manufacturing partner to turn that idea into a reality. Enter Natoli, a name synonymous with excellence in pharmaceutical equipment and services. From the early stages of formulation to the grand scale of full-blown production, Natoli offers a seamless journey through every step of the process. Whether you’re unsure of how to start or how to finish, Natoli can guide the way.

  • GettyImages-1074166486-brain-scan-results-radiologist-doctor
    PACS: Imaging Platform for Researchers

    Access, interact with, and even adjudicate clinical trial imaging from the same platform where you manage all other study data.

WHITE PAPERS AND CASE STUDIES

NEWS

ABOUT

Mixing and Blending
Mixing and blending are terms that have specific meaning in the food industry.  Most food processing experts use the word mixing to describe the process of combining wet and dry materials.
Blending is the term used to describe the process of combining only dry ingredients.  The term blending is generally reserved for powders, flakes and granules of varying bulk densities and particle size that require gently blending and minimal contact with blender blades.
Agitation is often used synonymously with the term mixing. However, in food processing, agitation is used to ensure the mixing process to get a homogenous mix is completed faster.
Many industries require the mixing of free-flowing powders. The art of mixing involves different dilution geometries (a geometry is a way of combining unequal amounts of fine powders to ensure an equal distribution).
The geometric mix used depends on the size distribution, shape, particle density, composition and internal structures.  Other properties include flow ability, bulk density, mixture quality, dustiness and properties of segregation.
Industrial mixers are used to do the blending and mixing.  The shape and hardness of the materials being mixed affects the horsepower required to run the mixer.  The type of mixer used in a production line varies depending on the materials that need to be mixed or blended. Paddle mixers are often the best choice for production line mixing because they are easy to clean, have less surface area, and have a minimal number of parts.
Mixing and blending is generally a sub-process within an overall process cycle so when placing a mixer it is important to consider how it integrates into the whole system. That includes impacts to both upstream and downstream product handling.