Metal Contamination Case Studies

  1. Leading Chips Exporter Installs State-Of-The-Art Peeling And Optical Sorting Technology And Reduces Waste
    4/28/2017

    After 15 years of development, Kaida (Beijing Kaida Hengye Agricultural Technology Development Co., Ltd) has grown into a leading vegetable and fruit chips exporter in China.

  2. Nut Manufacturer Installs Magnetic Separation Equipment To Avoid Contamination Risks
    10/12/2016

    Beverages and foods from tree nuts are becoming a dietary delight in the U.S. and abroad. So it’s not surprising that a California company, which started as a tree nut orchard, has blossomed into a multi-million dollar operation.

  3. Performance Testing Of Rare Earth Magnetic Tubes
    9/27/2016

    Tube/grate magnets offer enhanced protection against metal contamination. This report documents pull strength and magnetic field strength measurements for 12 commercially-available tube magnets.

  4. Inside A Hot Dog Manufacturer’s Food Safety & Foreign Contamination Detection
    9/27/2016

    This case study explores the food safety endeavors of Smith Provision Company, a manufacturer of premium-quality hot dogs and sausages, and how the company prevents foreign body contamination.

  5. Snack Food Manufacturer Selects Metal Detectors For Quality Assurance
    6/23/2016

    180 Degrees is a rapidly growing Auckland company producing a range of baked biscuits, snacks and crackers. With export markets really taking off, 180 Degrees have begun a major investment in a metal detection program to expand production capacity and improve the efficiency of their plant.

  6. Cheese Manufacturer Installs X-Ray Inspection And Metal Detection For 12 Processing Lines
    6/2/2016

    To assure product quality and food safety, one of the world’s leading cheese manufacturers recently turned to x-ray inspection and metal detection technology. The company installed x-ray for bulk packaging line and twelve metal detectors for all of their other cheese manufacturing lines.

  7. X-Ray System Proves Essential For Brand New Baked Goods Facility
    4/5/2016

    Building a food manufacturing facility from scratch would be a daunting project even for someone with a strong background in this industry. So imagine how challenging it was for Ivan and Elaine Pezzoli whose only previous experience was as a restaurateur in Brazil.