Food Online From The Editor
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FSMA's Food Defense Rule: Answers To Your Questions
6/8/2017
The Grocery Manufacturers Association (GMA) and the National Milk Producers Federation (NMPF) partnered with Food Online for a live web chat, Food For Thought: FSMA’s Food Defense Rule. In this 45-minute live Q&A, Warren Stone, senior director of science policy, compliance, and inspection at GMA, and Clay Detlefsen, VP of regulatory affairs and counsel at NMPF join Food Online’s editor, Sam Lewis, to answer the food industry’s questions on the topic.
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How TreeHouse Foods’ Technology Aids Recall Prevention
6/7/2017
Effective traceability processes, combined with advancements in technology, can help keep non-conforming products off the market. This protects the health of consumers, ensures brand integrity, and minimizes costs to the manufacturer. But, food safety and quality, along with their associated technologies, are evolving. Here, Brian Perry, SVP of food safety and quality at TreeHouse Foods, shares his insights on the ever-expanding, global food supply chain and how technology aids traceability, even when things don’t go according to plan.
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Food Online’s Top 10 Of May
6/1/2017
What was most important to our readers in May? Take a look back at last month by reviewing 10 most-popular articles that appeared on Food Online in May.
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Food For Thought: FSMA’s Food Defense Rule (Part One Of Three)
5/25/2017
On Tuesday, May 23, the Grocery Manufacturers Association (GMA) and the National Milk Producers Federation (NMPF) partnered with Food Online for a live web chat, Food For Thought: FSMA’s Food Defense Rule. In this 45-minute live Q&A, Warren Stone, senior director of science policy, compliance, and inspection at GMA, and Clay Detlefsen, VP of regulatory affairs and counsel at NMPF joined Food Online’s editor, Sam Lewis, to answer the food industry’s questions on the topic.
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Answering Your Questions About FSMA's Sanitary Transportation Rule
5/16/2017
Food Online hosted a live web chat, Food For Thought: FSMA’s Sanitary Transportation Rule, featuring Jon Samson, executive director of the Agricultural and Food Transporters Conference at the American Trucking Association, and Samantha Cooper, manager of food safety and quality assurance at GMA. In this 45-minute live Q&A, Samson and Cooper answered the audience’s questions about FSMA’s Sanitary Transportation Rule. Here, Samson and Cooper address unanswered questions from the live web chat.
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How Do You Foster A Food Safety Culture?
5/15/2017
Nearly every food industry conference holds a workshop or panel discussion on food safety culture and those discussions tend to focus on the need for food manufacturers to assess, manage, and communicate food safety risks to foster a strong food safety culture. Here, Lone Jespersen, principal at Cultivate, answers my questions on taking the necessary steps to foster a culture of safety at your company.
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5 Current Events Impacting The Food Industry
5/5/2017
Current events outside of the food realm can have a lasting impact on how the food industry approaches business. Here, Miriam Maxwell, senior principal regulatory scientist, corporate scientific and regulatory affairs at Ocean Spray Cranberries offers her insights into some current world and U.S. events and how they’re impacting the food industry.
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Inside Kraft Heinz’s FSMA Inspection Readiness
5/3/2017
While compliance with FSMA and being ready for FDA inspections may seem like a sprint to satisfy FDA directives, the path to complying with the regulations is a long, methodical, marathon-like endeavor. At the 13th Annual North American Summit On Food Safety, Lauren Di Menna, scientific & regulatory affairs manager at Kraft Heinz, explained how Kraft Heinz has prepared for FSMA and gave insight into the company’s experience with FDA inspections.
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Unfinished Business: Answering Your Questions About FSMA’s Sanitary Transportation Rule (Part One Of Two)
5/2/2017
Food Online hosted a live web chat, Food For Thought: FSMA’s Sanitary Transportation Rule featuring Jon Samson, executive director of the Agricultural and Food Transporters Conference at the American Trucking Association; and Samantha Cooper, manager of food safety and quality assurance at GMA. In this 45-minute live Q&A, Samson and Cooper answered the audience’s questions about FSMA’s Sanitary Transportation Rule. While the session was educational and informative, there wasn’t enough time to answer every question. Here, Samson and Cooper address the unanswered questions from the live web chat.
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Food Online's Top 10 Of April
5/1/2017
What was most important to our readers in the first full month of spring? Take a look back at last month by reviewing 10 most-popular articles that appeared on Food Online in April.