7th Industrializing Cultivated Meats and Seafood Summit
December 3 - 4, 2025 - MA USHanson Wade
info@hansonwade.com
Phone:+1 617 455 4188
As regulatory approvals accelerate and investor expectations shift, 2025 marks a critical inflection point for cultivated meat and seafood. This summit is the only event laser-focused on the technical innovations driving cost parity, scalability, and product excellence. Join leading food techs, CPGs, investors, and regulators to explore cutting-edge bioprocessing, downstream design, and commercialization strategies. With free* access for cultivators and CPGs, this is your chance to connect with the full ecosystem, benchmark progress, and shape the next chapter of cultivated protein. Don’t miss the opportunity to futureproof your business and accelerate your path to market. Time: 8:00 AM - 2:45 PM