Product/Service

X-Ray Inspection of Poultry Products

Source: Eagle Product Inspection

X-Ray Inspection of Poultry Products

Eagle Product Inspection is experienced in providing x-ray inspection solutions to the poultry industry and we understand the different challenges inherent to the industry, especially regarding detection of bones.

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Chicken bones have traditionally proved quite challenging to detect via x-ray inspection. This is because birds can be slaughtered at a young age, typically 4-6 weeks, meaning bones don’t get a chance to calcify. What’s more, even if chickens are slaughtered at an older age, many chicken bones are very small.

We’ve designed a wide range of solutions to improve calcified bone detection in a variety of poultry applications.

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