Case Study

Winery Becomes California's Most Eco-Friendly With Advanced Biological Treatment And Nutrient Removal

Source: Smith & Loveless, Inc.
9244-7_TITAN_SilverOakCellars

When Silver Oak Cellars decided to expand and open a new winery in Alexander Valley, they wanted to create the greenest winery ever with eco-friendly features throughout their production process. A key component of the water efficiency aspect to the green production is Smith & Loveless’ TITAN MBR™ membrane bioreactor system which supplies the highest levels of biological treatment and nutrient removal. The TITAN MBR™ helped the winery become the first ever to earn a LEED Platinum Certification for new construction in 2018 (Leadership in Energy and Environmental Design).

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