White Paper

5 Tips For Food And Beverage Supply Chain

Source: IFS North America – Food

If you are planning to implement an ERP system, there are several items to consider:

  1. Is the software easy and cost efficient to modify and maintain and does it enable stepwise implementation?
  2. Can the software be implemented as a global, single-instance application?
  3. Can the software be extended as business demands change?
  4. Does the software provide different deployment options?
  5. Does the ERP vendor’s R&D organization include a workspace to drive disruptive innovation?

Read this white paper for five simple strategies that can make the management of a high-volume, transaction-intensive food and beverage supply chain much more manageable.

 

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IFS North America – Food