The Improvement In Yield Enhancing Technology To Ensure Food Can Be Used For Its Initial Purpose And Into Food Chain For Alternative Use

By Roel Molenaers, head of product management, TOMRA Sorting Food

In order to meet the global population’s growing demand for food, research by the Food and Agricultural Organization of the United Nations (FAO) predicts that the worldwide food manufacturing and processing industries need to increase their total output by 70 per cent by 2050.

With the rise in the planet’s population around 60 million people per year, it is an issue that cannot be ignored.