Ringger Foods Inc.

Ringger foods, Inc. first started operations as a blending facility for gourmet donut sugars in 1986. Today we extrude a variety of products for sale and private label at three different plants in Gridley, Illinois (located 100 miles south of Chicago).

Our specialties are inclusions such as: crisp rice, crisp oats, crisp soy,and small uniform cookie bits that are used throughout the food industry as excellent sources of crunch and volume in breakfast cereals, chocolates, granola bars, energy/health bars, hot cereals, baked goods, ice cream,and other applications.

We are a growing privately owned family business serving both small and large customers alike.