Pathogen Testing for Spices & Ingredients

Pathogen Solutions for the Spice & Ingredients Market

Enabling More Confidence in Your Certificate of Analysis

The ingredients and flavorings market represents a key link in the supply chain in ensuring safety in the final product. Recent recalls have highlighted the need for improved control to minimize this vast impact and a better understanding of the results behind a COA.

Whether the ingredients are spices, nuts, or flavorings, they can represent a unique challenge for pathogen testing that requires a better method to deliver a high quality result. Roka Bioscience and the Atlas System deliver this solution through an integrated Target Capture step that can concentrate and purify target from potential inhibitors providing a higher quality, actionable result.

The Atlas System can deliver:

• High Quality Data in traditionally challenging matrices such as powders and spices
• Higher Confidence in Certificate Of Analysis
• Faster Turn Around Time ensuring on time delivery and operational efficiencies

Roka Bioscience is dedicated to developing rapid, highly accurate molecular assays and instrument systems for the Food Safety Industry. The Atlas® System represents a new tier of molecular rapid pathogen testing, offering automation and technology that bring true walk-away convenience and workflow advantages to the laboratory.

Roka is focused on creating novel testing solutions that help manufacturers mitigate risks, protect their brands, and meet the increasing testing demands now and for years to come.