Webinar | April 7, 2016

Mock Recalls: What Are They, Why Are They Important, And How Do I Perform One?

Source: Food Online

In this web chat, Jennifer McEntire, Ph.D., Vice President of Science Operations at the Grocery Manufacturers Association, lists and describes the elements of an effective mock recall and explains why simulated recalls are essential to every food manufacturer. McEntire offers best practices every food manufacturer should be employing when planning for and executing a mock recall exercise. In the course of the 45 minute web chat, McEntire answers questions about mock recalls in food manufacturing facilities.

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