Interfood Indonesia Reveals New Food Cutting Equipment By Urshel

Jakarta, Indonesia - The Interfood Indonesia Exhibition is an annual trade show that focuses on food cutting equipment, food processing equipment, and food and beverage products along with the latest developments in services, supplies and ingredients. Urschel, a leading producer of food cutting machinery, will be revealing two new food cutting machines at the Expo.

“The Interfood Indonesia Exhibition bridges across all different food processing industries from beverage and frozen foods to herbal health and meat/seafood. Leading processors throughout these industries all turn to Urschel to meet their food reduction needs,” stated Mr. Andrew Neo, Sales Director of Urschel Asia Pacific Pte. Ltd. (UAP).

For a piece of cutting equipment that can handle vegetables, fruits, cooked poultry/meat/seafood, and bakery/snack foods, the belt-fed E Translicer is designed for both small and large processors. It will be on display at the event. Switchable wheels enable this machine to produce crinkle slices, flat slices, or julienne strips. This machine is engineered to produce continuous precision slices with extensive detail given to key components throughout the device.

Also being exhibited is the Comitrol Processor, equipped with various cutting heads, and a precise cutting action, to allow superior processing of a multitude of food products. With process capabilities in milling, granulating, and pureeing—recent applications include soymilk, fruit/vegetable juices, ginger and chili processing, and aloe vera.

“It’s a great opportunity to see two top selling Urschel cutting machines up close,” according to Mr. Neo. Urschel machinery on display at Interfood hall A, booth AA 040 includes the capable E TranSlicer® Cutter and the industry-proven Comitrol® Processor 1700. Interfood runs from August 28 — 31 at the JI Expo in Kemayoran, Jakarta, Indonesia.