How To Mix Xanthan Gum

Source: Silverson Machines, Inc.

Xanthan gum is widely used as a thickening and stabilizing agent in products across the food, chemical, pharmaceutical, and cosmetic industries. Dispersing Xanthan Gum effectively is one of the hardest mixing applications which conventional agitators cannot “readily achieve”

A Silverson high shear mixer can rapidly disperse and hydrate any grade of Xanthan Gum, in a fraction of the time taken by conventional agitators. The high shear mixing technology of a Silverson rotor/stator mixer produces a uniform, agglomerate-free mix, in hot or cold liquid, time after time.

access the Video!

Get unlimited access to:

Trend and Thought Leadership Articles
Case Studies & White Papers
Extensive Product Database
Members-Only Premium Content
Welcome Back! Please Log In to Continue. X

Enter your credentials below to log in. Not yet a member of Food Online? Subscribe today.

Subscribe to Food Online X

Please enter your email address and create a password to access the full content, Or log in to your account to continue.


Subscribe to Food Online