High Accuracy And Speed Inline Checkweighing For Industrial Cheese Making
By Yuanjun Chloe Lu, Application Specialist, Thermo Fisher Scientific
![Industrial Cheese Feature Industrial Cheese Feature](https://vertassets.blob.core.windows.net/image/3e64d41f/3e64d41f-a67f-40e1-98a9-2015f460f087/375_250-industrial_cheese_feature.jpg)
Product weight is one of the most important quality parameters of consumer goods. From grocery items such as salad mix, nuts, and cheese; all the way to pharmaceutical and personal care products. Underweight products can lead to unsatisfied customers and considerable damage to a brand’s reputation, while overweight products over time could reduce profitability for manufacturers. Inline checkweighers are widely used to continuously monitor product weights. Learn about a unique inline checkweighing solution for industrial cheese manufacturers. For this application, only weighing and labeling of the product weight are needed, and rejection of under- or overweight products is not required.
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