Evolving Technology Makes Filling More Precise

Food Online was broadcasting live at Process Expo 2015 in Chicago, recording podcasts with key attendees at the show. Todd Schnick, host of Food Online Voices, spoke with influential industry leaders about hot topics in food and beverage manufacturing. These podcasts address the latest in technology and processes as described by individuals who are driving developments in food safety, processing, and packaging.

In this podcast, Acyr Borges, president, and Alan Bonnano, marketing manager of Serac, a manufacturer of filling, capping and blow-molding equipment for bottles review filling technology. For companies producing millions of gallons of beverages, filling precise amounts is essential. Even small amounts of overfill or underfill can prove costly. This can be complicated as packagers push for increased production line speed. These industry pros discuss the advances that are producing more constant fill levels today. 

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