Eco Steam Peeler Brochure

The new Eco technology changes the nature of the steam peeling process from fixed steam supply to a new controlled steam management system. The result is a substantial improvement in processing efficiency and major savings in steam.

The new Eco steam peeler also includes a new peeling vessel design with the ODENBERG patented design features. The new high pressure vessel includes an innovative product mixing design that enables rapid heat transfer from the steam to the surface of each potato. The vessel is also equipped with a new unique parallel motion vessel door. These new design features allow for even better process control and shorter steam times. The addition of a completely new process sequence combined with the above features results in lower peel loss.

Steam valve technology is another crucial part of the process. The ODENBERG XPT valve that was launched in 2012 has demonstrated real savings in this area and continues to outperform other valves on the market.