Application Note

CR-410FF French Fry Colorimeter

Source: Konica Minolta Sensing Americas, Inc.

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•Application Note: The Role Of Colorimetry & Spectrophotometry In The Food Industry

The CR-410FF is a precise colorimeter that can be used to measure the color of cooked French Fries. Currently, cooked fries are either evaluated visually for color or they are measured by a bulky & expensive instrument. The CR-410F can be used to measure the color of fried potatoes and will display a number, an index value, calculated to correlate to industry standard measurements. The CR-410FF series instrument is based on Konica Minolta’s CR-400 instrument technology, a highly accurate and reliable platform that has been in service to the food industry for over 20 years. Additionally the CR-410FF features our proprietary Food Color Indexing Technology or FCIT.

Click Here To Download:
•Application Note: The Role Of Colorimetry & Spectrophotometry In The Food Industry