Cookie And Biscuit Manufacturers Guide To X-Ray Inspection Solutions

Cookie and biscuit manufacturers face many challenges to provide the highest quality products and it is vital that they implement effective food safety programs to overcome these issues, safeguard their brand reputation and prevent customer complaints.

Cookie and Biscuit Challenges
Producers of cookies and biscuits face many challenges processing and packaging their products in plastic containers. With a growing market, manufacturers must increase their production line speed to match those of over 300 packages per minute and downstream equipment should be able to work efficiently at this speed, as well as any other inspection system on the line.

Foreign Body Contamination
Foreign bodies can contaminate the raw materials of cookies and biscuits during any phase of production. They can arrive already inside the mixture of ingredients or be introduced during the processing phase.