Product/Service

Bulking and Texturizing Agent

Source: Opta Food Ingredients, Inc.
CrystaLean is an enzyme-resistant starch-based bulking and texturizing agent designed to enhance texture and add fiber to foods
CrystaLean is an enzyme-resistant starch-based bulking and texturizing agent designed to enhance texture and add fiber to foods. It can also be used as a replacement for cellulose fiber in baked products, extruded snacks and RTE cereals.

Applications and advantages:

  • RTE cereals: Increased strength and crispness
  • Extruded snack foods: Increased expansion and improved cell structure
  • Diabetic foods: Good source of resistant starch
  • Baked products: Improved mouthfeel and volume