Bridgford Foods - Bakery Processing Facility
Source: Facilities Design, Inc.
FDI provided complete building design services for this 42,000 SF new bakery processing facility
Statesville, NC
FDI provided complete building design services for this 42,000 SF new bakery processing facility. This project included dry storage for ingredients, two spiral blast freezers, finished product storage freezer, air conditioned production room, and automated central ammonia refrigerati
Facilities Design, Inc., 3904 Abel Drive, Columbia, PA 17512. Tel: 717-285-9442; Fax: 717-285-3102.
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