Food Safety And Inspection Articles

1. Guide for Quality Control Methods For UK Food Packers
   5/14/2013

   In the UK, food packers must comply with the requirements of the Weights & Measures Act. This document attempts to bring out the more important aspects and considerations for those involved with the specification, procurement and introduction of checkweighing equipment.

2. Why Choose X-ray Inspection?
   5/2/2013

   Today, consumers and retailers are better informed and more focused on purchasing quality products. A contamination issue can impact on the brand image and long-term success of a business. X-ray inspection systems are much more accurate than metal detection and checkweighing systems, and Loma systems incorporate sophisticated sensor technology and detection software and feature advanced image processing.

3. The Real Yorkshire Pudding Company Improves HACCP Compliance With Lock’s Inspection Systems
   5/18/2011
   Doncaster-based Yorkshire pudding manufacturer “The Real Yorkshire Pudding Company” installed inspection equipment from Lock Inspection Systems Ltd to improve their HACCP programme. By Lock Inspection Systems
4. The Real Yorkshire Pudding Company Improves HACCP Compliance With Lock’s Inspection Systems
   5/18/2011
   Doncaster-based Yorkshire pudding manufacturer “The Real Yorkshire Pudding Company” installed inspection equipment from Lock Inspection Systems Ltd to improve their HACCP programme. By Lock Inspection Systems
5. A Bakery Installs New Metal Detectors To Reduce Downtime And Guarantee The Quality Of Its Organic And Preservative-Free Breads
   5/18/2011
   A bakery installs new metal detectors to reduce downtime and guarantee the quality of its organic and preservative-free breads. By Lock Inspection Systems
6. A Bakery Installs New Metal Detectors To Reduce Downtime And Guarantee The Quality Of Its Organic And Preservative-Free Breads
   5/18/2011
   A bakery installs new metal detectors to reduce downtime and guarantee the quality of its organic and preservative-free breads. By Lock Inspection Systems
7. Valenzi Focuses On Product Quality With METTLER TOLEDO GARVENS Technology
   5/16/2011
   Nestled within the idyllic Lüneburger Heath area, Germany, lies a company with international operations: Valenzi has been processing mushrooms and forest fruits to produce preserves and frozen products since 1954. Valenzi ensures product quality with GARVENS checkweighers. By Mettler-Toledo Hi-Speed
8. SAFELINE Metal Detectors Assure Food Safety At Cooper Farms
   5/7/2011
   Food safety is a driving force at Cooper Farms and metal contamination is a critical threat to that goal, according to Greg Cooper, grandson of Virgil and plant operations manager for the Van Wert cooked meats plant. By Mettler-Toledo Safeline
9. Article: A Guide To Metal Detection In The Food Manufacturing Industry
   8/26/2009
   The progress of technology has taken metal detectors from valves to transistors, to integrated circuits and more recently, into microprocessors. Naturally this has increased their performance giving greater sensitivity, stability, and flexibility, as well as widening the range of output signals and information they provide. By Loma - Cintex
10. A Guide To Metal Detection In The Food Manufacturing Industry
    8/26/2009
    The most widely-used type of metal detector in the food industry functions on the principle known as the "balanced coil" system. This was first registered as a patent in the 19th century, but the first industrial metal detector was not produced in the UK until 1948. By Loma - Cintex