Brochure | August 13, 2007

Brochure: Pure Steam Pasteurizer

The Pure Steam Pasteurizer is typically chosen for processing delicate or degradable items. Products like pasta (filled or unfilled), potato products, or seafood are easily processed; never damaging their delicate surfaces. Additionally, these steam processors are used for surface pasteurization of fruits and vegetables. The thermal process to the outer surface enhances food safety without affecting the sensory qualities of the food.

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