Inline Original Extract Monitor for Beer Brochure
Source: Anton Paar USA
The Inline Original Extract Monitor provides highly accurate measurement of the original extract and temperature of beer. Its short response time enables you to immediately adjust the production conditions to prevent out-of-spec production. The measurement results are automatically corrected for temperature. For precise original extract measurement, compensation of varying CO2 concentrations is recommended. For completely automatic compensation of CO2 fluctuations you can add a CO2 analyzer for CO2 measurement (e.g. Carbo Inline or Carbo 2100) to the evaluation unit of the Inline Original Extract Monitor.
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