Food Product Inspection: Lower The Cost Of Ownership While Improving Quality

The cost of compliance with the Food Safety Modernization Act (FSMA) is the topic of discussion in board rooms and budget meetings across the nation. Focusing on the prevention of foodborne illnesses, FSMA’s goal is to get ahead of the contamination or adulteration in an attempt to avoid the costly public recalls, garner consumer trust and dispel the negative perception of the FDA and our nation’s food supply. It makes perfect sense to be proactive.

What will FSMA mean to you?

FSMA’s implementation basically amends the Federal Food and Drug Cosmetic Act and increases the FDA’s regulatory powers. This increased authority is expected to identify more food safety hazards and result in higher levels of FDA enforcement and corporate liability. A FSMA advisory, authored by Sarah Roller, Attorney at Law with the firm Kelley, Drye and Warren, based in Washington D.C., suggests that the FDA’s authority will not be limited to those who willfully choose to avoid compliance. She says, “The FSMA raises important liability issues for responsible companies with a solid track record concerning FDA compliance and food safety assurance.” To paraphrase, ‘if you think it can’t happen to you … think again.’

Download the full paper below to learn more.