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•Case Study: State-Of-The-Art Metal Detectors Make Sweets Safe

By Eriez

California-based Cottage Bakery, like all food manufacturers, must safeguard against ferrous and nonferrous metals such as brass and stainless steel that can contaminate food during production. Metals can come from a variety of sources, including raw materials and in-house processing equipment.

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•Case Study: State-Of-The-Art Metal Detectors Make Sweets Safe