08.02.22 -- How To Produce High-Quality Plant Proteins With Optimum Functionality

Production of both yeast and enzymes requires multiple tanks that are filled with water and precursor ingredients used by each as a food source. Installing the most appropriate blower equipment in the process can enhance yeast and enzyme production, minimize energy costs, guarantee food safety, and avoid costly failures. Consequently, Aerzen’s vast experience in aeration for the water/wastewater market is now successfully being applied to the food and beverage market as well as other industries.

In production, Schweizer Zucker processes 10,000 tons of sugar beets per day, requiring thousands of measurements and process controls. Robust instruments keep the processes running efficiently.