Newsletter | January 7, 2021

01.07.21 -- Assuring The Safety Of Frozen Foods During A Global Pandemic

 
Industry Insights
Assuring The Safety Of Frozen Foods During A Global Pandemic
 

Food manufacturers must now, more than ever, choose agile processing solutions, including inspection for foreign objects, in response to changing market demands. This need for flexibility has become more evident in light of the COVID-19 pandemic, which has greatly impacted the global food supply chain.

Hershey Installs Volumetric Feeders For Accurate Dispensing

A confectioner installed six volumetric feeders in a new make your own candy bar production line to accurately dispense small ingredient amounts into chocolate base bars.

Bell Food Group Ensures Quality Of Burger Patties

This case study shows how Bell Food Group, the meat supplier for an international fast food chain, uses X-ray inspection to ensure burger patties are contaminant-free and are of the highest quality.

The Sustainable Food Supply Chain

A sustainable food supply chain is ripe with environmental benefits, and manufacturers have a golden opportunity to deploy sustainable practices on the plant floor.

Solutions