About Alconox

With more than 65 years of industry leadership, Alconox provides exceptional aqueous cleaning detergents as well as unrivalled technical expertise to our customers in the restaurant, food service, and hospitality industries.

Alconox Products

Alconox detergents clean and prolong the life of restaurant, food, beverage, and product processing equipment – including difficult fryer oil residue removal – without leaving interfering residues.

Alconox brand powdered precision cleaner is so easy and effective to use on fryer oil residue that it has been specified by one of the world's largest restaurant companies to clean their fryers.

Our products are commonly used to clean Stainless Steel, Food-Contact Equipment, Glassware, Metals, Plastic, Ceramic, Porcelain, and Fiberglass.

Alconox cleaners have proven their efficacy in every cleaning system employed in the restaurant industry including Manual, Ultrasonic, Soak, Clean-in-Place, Machine Washer, and Pressure Washer applications.

Free-rinsing, water-soluble, and backed by exceptional customer service and industry leading technical support, Alconox detergents are USDA authorized and meet corporate, environmental and worker safety requirements, as well as FDA standards.

Alconox experts have been able to develop effective solutions to challenging cleaning applications, relying on the experience gained in over 65 years of detergent formulating. Cleaning solutions have been found that reduce costs, increase worker safety, reduce environmental impact, save time, reduce labor and are simpler to use.

Click Here To Download:
•Alconox Product Catalog And Detergent Selection Guide
•The Guide To Critical Cleaning
•Book Offer: The Aqueous Cleaning Handbook
•Alconox Sample Questionnaire

Technical Support

Alconox cleaners each offer their own unique detergent benefits for keeping your food industry operations running smoothly and profitably. Our services include cleaning and technical support. Our critical cleaning experts can discuss with you validation concerns, such as techniques for determining acceptable residual levels and determining residue amount.