Material Handling Problems: Could It Be Viscosity?

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•Article: Material Handling Problems: Could It Be Viscosity?

Efficient food processing relies on mixers, pumps, and dosing devices which run non-stop without failure. Food equipment manufacturers purposely design the equipment to handle a range of material mixtures to accommodate the multiple formulations that processors may assign to a single line. What is sometimes overlooked is how the viscosity may vary, depending on the shearing action imparted to the material in process.

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•Article: Material Handling Problems: Could It Be Viscosity?

SOURCE: AMETEK Brookfield